Tag Archives: Cheese

Primula Treats for the Festive Season

As a child growing up in the 80s, of course I remember Primula, the cheese in a tube that was a feature of school lunches, but also good squeezed straight from the tube into the gob. As an adult, of … Continue reading

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Top Tips for your New Year Cheeseboard

One of my favourite parts of the Christmas/New Year season is cheese. Throw a few crackers and nice sweaty piece of Stilton in my direction and I’m a happy girl – particularly as my dear friend makes a corking chutney … Continue reading

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Recipe: Pork Steaks with Port Salut Rarebit

A little while ago I was asked to try some new recipes that Jean Christophe Novelli has devised using Port Salut cheese, to give a unique French slant to some old favourites. You know me, I’ll give most things a … Continue reading

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