Tag Archives: Cookery

Blog Tour: The Language of Food by Annabel Abbs

Eliza Acton is a poet who’s never boiled an egg.But she’s about to break the mould of traditional cookbooksAnd change the course of cookery writing forever. England 1835. Eliza Acton is a poet who dreams of seeing her words in … Continue reading

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Blog Tour: Caribbean Cocktails – a Guest Post from Daisy James

I was lucky enough to read and review Sunshine and Secrets, the forst in a new book series by Daisy James, recently and as part of a blog tour to support the release of the book, Daisy has kindly written … Continue reading

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Book Review: Sunshine and Secrets by Daisy James

When newly heartbroken, michelin-starred chef Millie Harper is offered a job overseeing the setup of The Paradise Cookery School she jumps at the opportunity. Leaving London and her memories of heartbreak behind she hops on a plane to the hilltop … Continue reading

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